|
Christmas & Events Menus
1st December-23th December 2009
Christmas Lunch Menu £14.75
(all meals must be pre-ordered 24 hours before)
Home-Made Tomato and Fresh Basil Soup
Chilled Melon with Fruit Coulis
6 Tiger Prawns Deep Fried with Sweet Chilli Dip
Traditional Prawn & Crayfish Cocktail
Homemade-Made Chicken Liver Pate with Warm Toast
*****
Roast Turkey Chipolata & Stuffing
Homemade Steak & Mushroom Pie
Breast of Chicken with Cheese & Chive Sauce
Fresh Plaice Fillets Grilled or Fried
Fresh Local Cod Grilled or Fried
Fresh Pan Fried Salmon with a Lemon Dressing
Wild Mushroom Stroganoff
*****
Christmas Pudding with Brandy Sauce or Custard
Selection of Sweets from the Daily Board
*****
Freshly Ground Coffee & Mints
Dinner Menu A £19.95
Homemade Vegetable Soup
Stuffed Mushrooms with Stilton & Deep fried in Batter
Brie fried in Chef's Batter with Plum Sauce
King Prawns in Filo Pastry with Sweet & Sour Dip
Fresh Prawn & Crayfish Cocktail
*****
Roast Norfolk Turkey, Chipolata & Stuffing
Rib-Eye Steak with Pepper Sauce
Poached Fillet of Salmon with Prawn & Cheese Sauce
Breast of Chicken with Leek & Bacon Sauce
Fresh Skate Wing Poached in Wine Stock
Topped with Prawns & Capers
Linguine with Courgette, Tomatoes, Garlic and Brie
*****
Christmas Pudding with Brandy Sauce or Custard
Selection of Homemade Sweets from the Daily Board
*****
Freshly Ground Coffee with Mints
Dinner Menu B £22.50
Homemade Stilton & Broccoli Soup
Fresh Prawn & Crayfish Cocktail
Pan fried Button Mushrooms in Garlic Butter, Onions &
Double Cream
8 Tiger Prawns with Sweet Chilli Dip
Homemade Chicken Liver & Brandy Pate with Toast
*****
Roast Turkey, 2 Pigs in Bacon &Stuffing
8-10oz Sirloin Steak with Stilton Sauce
9 King Prawns Pan fried in Garlic Butter
Fresh Halibut Pan Fried with Wild Mushrooms and Sage
Fresh Pork Fillet Pan Fried with Calvados & Cream Sauce
Fresh Fillets of Peppered Sea Bass in Brandy &
Cream Sauce
Breast of Chicken stuffed with Stilton and Cranberries
Cauliflower served in a 3 Cheese, Leek and White Wine sauce
*****
Christmas Pudding with Brandy Sauce or Custard
Selection of Homemade Sweets from the Daily Board
Cheddar & Brie Cheese Board
*****
Freshly Ground Coffee with Mints
